Ingredients
2
2 servings
- •1 cup plain yogurt
- •1 teaspoon mustard powder
- •1 pinch salt
- •3 bananas, sliced
- •1 teaspoon minced fresh cilantro
- •1 pinch chili powder
Instructions
- Mix together the yogurt, mustard powder, and salt in a serving bowl. Add the banana slices and stir gently until bananas are evenly coated with yogurt mixture.
- Garnish with chopped cilantro and chili powder. Serve immediately.
Nutritional Facts
Per 2 servings
- Calories: 245
- Carbohydrate: 50g
- Fat: 3g
- Fiber: 5g
- Protein: 9g
- Sugar: 30g
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