Fantastic Onion Ring Batter
Recipe by lwilliams001 from allrecipes.com
Appetizer,Snack 2 Hr. 35 Mins.
Ingredients
8
8 servings
- •2 large onions, cut into rings
- •1 cup all-purpose flour
- •2 tablespoons all-purpose flour
- •1 cup milk
- •1 egg
- •2 tablespoons vegetable oil
- •1 teaspoon salt
- •vegetable oil for frying
Instructions
- Soak onion rings in a bowl of ice water for 1 hour; drain and pat dry with paper towels.
- Whisk 1 cup plus 2 tablespoons flour, milk, egg, 2 tablespoons vegetable oil, and salt together in a bowl until smooth.
- Heat oil in a deep fryer or large saucepan to 375 degrees F (190 degrees C).
- Working in batches, dip onion rings in batter until evenly coated; arrange in a single layer on a plate.
- Fry battered onion rings in hot oil in batches, until golden brown and crisp, about 5 minutes; transfer to a paper towel-lined plate to drain.
Nutritional Facts
Per 8 servings
- Calories: 231
- Carbohydrate: 18g
- Fat: 16g
- Fiber: 1g
- Protein: 4g
- Sugar: 3g
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