Ingredients
12
12 servings
- •1 quart vegetable oil for frying
- •1 cup all-purpose flour
- •1 cup beer
- •1 pinch salt
- •1 pinch ground black pepper
- •4 onions, peeled and sliced into rings
Instructions
- In a large, deep skillet, heat oil to 365 degrees F (180 degrees C).
- In a medium bowl, combine flour, beer, salt, and pepper. Mix until smooth. Dredge onion slices in the batter, until evenly coated. Deep fry in the hot oil until golden brown. Drain on paper towels.
Nutritional Facts
Per 12 servings
- Calories: 126
- Carbohydrate: 12g
- Fat: 8g
- Fiber: 1g
- Protein: 2g
- Sugar: 2g
Related Recipes
Best Ever Onion Rings
Homemade Onion Rings
Air-Fried Onion Rings
Beer Battered Onion Rings
Fantastic Onion Ring Batter
Spicy Onion Rings
Making Crispy Onion Rings
Onion Rings
Deep-Fried Onion Rings
French Fried Onions
Grandma's Onion Rings (Southern Style)
