Pannukakku (Finnish Oven Pancake)

Pannukakku (Finnish Oven Pancake)

Recipe by Broman from allrecipes.com

Breakfast 40 Mins.

Ingredients

12

12 servings

  • nonstick cooking spray
  • 1.6666667461395 cups all-purpose flour
  • 0.66666668653488 cup white sugar
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 3.3333332538605 cups milk
  • 2 large eggs
  • 0.5 cup margarine, melted and cooled
  • 1 teaspoon vanilla extract

Instructions

  • Preheat the oven to 420 degrees F (215 degrees C). Spray a 9x13-inch baking dish with nonstick spray.
  • Mix flour, sugar, salt, and baking powder together in a large bowl. Add milk, eggs, margarine, and vanilla; mix thoroughly with an electric mixer. Batter will be fairly runny. Pour into the prepared baking dish.
  • Bake in the preheated oven until edges are golden brown, about 30 minutes.

Nutritional Facts

Per 12 servings

  • Calories: 220
  • Carbohydrate: 28g
  • Fat: 10g
  • Fiber: 1g
  • Protein: 5g
  • Sugar: 15g

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