Balsamic Vinaigrette

Balsamic Vinaigrette

Recipe by Gary Royse from allrecipes.com

10 Mins.

Ingredients

6

6 servings

  • 0.5 cup extra virgin olive oil
  • 0.5 cup white balsamic vinegar
  • 1 clove crushed garlic
  • 1 teaspoon ground mustard
  • 1 pinch salt
  • ground black pepper to taste

Instructions

  • In a small bowl, whisk together olive oil, white balsamic vinegar, garlic, and mustard powder. Season to taste with salt and black pepper. Stir in minced fresh herbs if desired.

Nutritional Facts

Per 6 servings

  • Calories: 185
  • Carbohydrate: 3g
  • Fat: 19g
  • Protein: 0g
  • Sugar: 3g

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