Ingredients
12 servings
- •3 pounds lean ground beef
- •1.5 pounds lean ground pork
- •1 cup tomato - peeled, seeded and diced
- •3 eggs, lightly beaten
- •1 onion, chopped
- •2 tablespoons chopped garlic
- •1 tablespoon salt
- •1.5 teaspoons black pepper
Instructions
- Preheat oven to 300 degrees F (150 degrees C). Lightly grease a large shallow baking dish.
- In a large bowl, combine ground beef, ground pork, tomatoes, eggs, onion, garlic, salt and pepper. Mix well. Shape into 12 (4-inch) round patties. Place in baking dish.
- Bake in preheated oven for 35 minutes, until evenly brown, and juices run clear. Cook to a minimum of 160 degrees F (73 degrees C).
Nutritional Facts
Per 12 servings
- Calories: 368
- Carbohydrate: 2g
- Fat: 25g
- Fiber: 0g
- Protein: 32g
- Sugar: 1g