Chicken, Avocado and Mango Salad

Name: Chicken, Avocado and Mango Salad
Total time: 30
Yield: 8
Ingredients: 2 tablespoons brown sugar; 0.25 cup water; 0.33333334326744 cup lime juice; 0.5 cup chili garlic sauce; 4 cups shredded, cooked chicken; 2 medium mangos - peeled, seeded and diced; 2 avocados - peeled, pitted and diced; 1 (10 ounce) package spring lettuce mix

Recipe by GreenLime from allrecipes.com

Lunch 30 Mins.

Ingredients

8 servings

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2 tablespoons brown sugar
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0.25 cup water
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0.33333334326744 cup lime juice
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0.5 cup chili garlic sauce

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4 cups shredded, cooked chicken
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2 medium mangos - peeled, seeded and diced
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2 avocados - peeled, pitted and diced
•

1 (10 ounce) package spring lettuce mix

Instructions

In a saucepan over medium-high heat, stir together the brown sugar and water. Bring to a boil, then pour into a medium bowl. Stir in the garlic chili sauce and lime juice. Set the dressing aside.
In a large bowl, toss together the chicken, mangos and avocados. Arrange the spring salad mix on serving plates, then top with a few spoonfuls of the chicken mixture. Pour dressing over the top.