Ingredients
4
4 servings
- •0.33300000429153 cup sour cream
- •3 tablespoons mayonnaise
- •1 tablespoon white vinegar
- •1 tablespoon apricot jam
- •0.25 cup sliced green onion
- •3 fresh apricots, pitted and diced
- •1 cup chopped celery
- •1 pound diced cold, cooked chicken
Instructions
- In a medium bowl, whisk together sour cream, mayonnaise, vinegar and jam. Add green onion, apricots, celery and chicken and toss until evenly coated. Chill and serve over lettuce leaves.
Nutritional Facts
Per 4 servings
- Calories: 396
- Carbohydrate: 9g
- Fat: 27g
- Fiber: 1g
- Protein: 29g
- Sugar: 5g
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