Ingredients
16 servings
- •1 cup olive oil
- •0.5 cup rice vinegar
- •0.5 cup balsamic vinegar
- •1 tablespoon lemon juice
- •1 teaspoon white sugar
- •1 teaspoon ground black pepper
Instructions
- Whisk the olive oil, rice vinegar, balsamic vinegar, lemon juice, white sugar, and black pepper together in a bowl.
Nutritional Facts
Per 16 servings
- Calories: 126
- Carbohydrate: 2g
- Fat: 14g
- Sugar: 1g