Ingredients
6 servings
- •¼ cup butter, melted
- •¼ cup all-purpose flour
- •4 eggs, beaten
- •1 cup white sugar
- •1 (20 ounce) can crushed pineapple, in juice
- •1 pinch ground cinnamon
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together the butter, flour, eggs and sugar until well blended. Stir in the crushed pineapple. Transfer to a small casserole dish, and sprinkle cinnamon over the top.
- Bake for 1 hour in the preheated oven, uncovered. Serve warm.
Nutritional Facts
Per 6 servings
- Calories: 320
- Carbohydrate: 52g
- Fat: 11g
- Fiber: 1g
- Protein: 5g
- Sugar: 47g