Ingredients
8 servings
- •0.5 cup sour cream
- •2 tablespoons mayonnaise
- •1 tablespoon prepared horseradish
- •1 clove garlic, minced
- •0.25 teaspoon salt
- •0.25 teaspoon ground black pepper
- •0.125 teaspoon white pepper
- •0.125 teaspoon dried dill weed
- •0.125 teaspoon garlic powder
Instructions
- Mix together the sour cream, mayonnaise, horseradish, garlic, salt, black and white pepper, dill, and garlic powder in a bowl. Chill in the refrigerator for at least 20 minutes before serving.
Nutritional Facts
Per 8 servings
- Calories: 58
- Carbohydrate: 1g
- Fat: 6g
- Fiber: 0g
- Protein: 1g
- Sugar: 0g