Crabmeat Roll-Ups

Crabmeat Roll-Ups

Recipe by KATE MARIE from allrecipes.com

Appetizer,Snack 8 Hr. 10 Mins.

Ingredients

8

8 servings

  • 1 (8 ounce) package cream cheese, softened
  • ¼ cup cocktail sauce
  • 1 (8 ounce) package imitation crabmeat, chopped
  • ¼ cup shredded Swiss cheese
  • ¼ cup chopped green onion
  • 4 (8 inch) flour tortillas
  • ½ cup additional cocktail sauce for dipping

Instructions

  • In a medium bowl, mix together the cream cheese and cocktail sauce until well blended. Stir in crabmeat, Swiss cheese, and green onion. Spread about 1/2 cup of the mixture onto each tortilla, and roll up tightly. Wrap each tortilla in plastic wrap, and refrigerate overnight.
  • Slice rolls into 1/2 inch circles, and arrange on a serving tray with a bowl of cocktail sauce for dipping.

Nutritional Facts

Per 8 servings

  • Calories: 258
  • Carbohydrate: 24g
  • Fat: 14g
  • Fiber: 1g
  • Protein: 9g
  • Sugar: 6g

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