Ingredients
8 servings
- •8 ounces cream cheese, softened
- •1 (2.5 ounce) package deli-sliced corned beef (such as Buddig ®), diced
- •3 green onions, finely chopped
- •1 tablespoon mayonnaise
- •2 teaspoons Worcestershire sauce
- •½ teaspoon prepared horseradish
- •½ cup chopped pecans
Instructions
- Combine cream cheese, corned beef, green onions, mayonnaise, Worcestershire sauce, and horseradish in a bowl until thoroughly mixed.
- Shape cream cheese mixture into a ball.
- Place pecans into a shallow bowl. Roll and coat ball in chopped pecans. Refrigerate until ready to serve.
Nutritional Facts
Per 8 servings
- Calories: 174
- Carbohydrate: 3g
- Fat: 17g
- Fiber: 1g
- Protein: 5g
- Sugar: 1g