Easy Salad Dressing with White Balsamic Vinegar and Mustard
Recipe by Ursel from allrecipes.com
5 Mins.
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Ingredients
4 servings
- •4 tablespoons white balsamic vinegar
- •2 teaspoons Dijon mustard
- •2 teaspoons white sugar
- •1 teaspoon salt
- •8 tablespoons canola oil
Instructions
- Stir together vinegar, mustard, sugar, and salt until smooth. Stir in oil until well combined.
Nutritional Facts
Per 4 servings
- Calories: 268
- Carbohydrate: 5g
- Fat: 28g
- Protein: 0g
- Sugar: 4g