Grilled Peaches and Ice Cream
Recipe by Target Test Kitchen from allrecipes.com
Snack,Dessert 30 Mins.
Ingredients
8
8 servings
- •4 fresh ripe peaches
- •Vegetable oil for brushing
- •8 scoops ice cream, such as Market Pantry Vanilla Bean or Sea Salt Caramel Pretzel Ice Cream
Instructions
- Heat grill to medium-high. Cut peaches in half; remove pits. Brush cut sides with oil. Place cut-sides down on grill. Grill 3 to 4 minutes until grill marks appear. Brush tops with oil, turn over and move to indirect heat. Grill about 10 minutes longer until warm and tender.
- Serve warm peach halves topped with ice cream.
Nutritional Facts
Per 8 servings
- Calories: 65
- Carbohydrate: 8g
- Fat: 3g
- Fiber: 0g
- Protein: 1g
- Sugar: 7g
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