Ingredients
6
6 servings
- •1 (2 pound) top round London broil
- •1 (28 ounce) can stewed tomatoes
- •1 teaspoon garlic salt, or to taste
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Place London broil in a roasting pan. Pour stewed tomatoes over meat and sprinkle with garlic salt.
- Roast in the preheated oven until meat is fork tender, 2 1/2 to 3 hours. Let stand for about 10 minutes before carving and serving.
Nutritional Facts
Per 6 servings
- Calories: 255
- Carbohydrate: 8g
- Fat: 10g
- Fiber: 1g
- Protein: 31g
- Sugar: 5g
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