Ingredients
12 servings
- •0.5 medium lime, juiced
- •0.25 bunch fresh cilantro, or to taste
- •1 clove garlic, minced
- •1 medium ripe avocado, pitted, peeled and cut into wedges
- •1 (8 ounce) container Mexican crema (such as Crema Supremo®)
- •1 tablespoon olive oil
- •1 teaspoon kosher salt
- •0.25 teaspoon ground black pepper
Instructions
- Combine ingredients in a blender in the following order: lime juice, cilantro, garlic, avocado, crema, oil, salt, and pepper. Blend until smooth.
Nutritional Facts
Per 12 servings
- Calories: 105
- Carbohydrate: 3g
- Fat: 11g
- Fiber: 1g
- Protein: 1g
- Sugar: 1g