Ingredients
5
5 servings
- •10 large marshmallows
- •0.5 cup butter
- •0.5 cup brown sugar
- •10 cups popped popcorn
Instructions
- Combine marshmallows, butter, and brown sugar in a microwave-safe bowl; heat in microwave until marshmallows are melted and mixture is smooth, 30 to 60 seconds.
- Place popcorn in a bowl and pour marshmallow mixture over popcorn; stir to coat.
Nutritional Facts
Per 5 servings
- Calories: 353
- Carbohydrate: 46g
- Fat: 19g
- Fiber: 2g
- Protein: 2g
- Sugar: 30g
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