Ingredients
10
10 servings
- •1 cup all-purpose flour
- •½ cup white sugar
- •1 (3.9 ounce) package instant chocolate fudge pudding mix
- •½ teaspoon salt
- •½ teaspoon baking powder
- •1 cup mashed overripe bananas
- •1 cup miniature milk chocolate chips
- •3 large eggs
- •½ cup olive oil
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan.
- Mix flour, sugar, pudding mix, salt, and baking powder together in a bowl. Stir in bananas, 3/4 of the chocolate chips, eggs, and oil. Pour mixture into the prepared pan and sprinkle the rest of the chocolate chips on top.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour 20 minutes.
Nutritional Facts
Per 10 servings
- Calories: 363
- Carbohydrate: 47g
- Fat: 19g
- Fiber: 1g
- Protein: 4g
- Sugar: 32g
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