Ingredients
32
32 servings
- •1 (8 ounce) jar raspberry preserves
- •1 (16 ounce) jar picante sauce
- •1 (8 ounce) package cream cheese, softened
Instructions
- In a medium bowl, mix together raspberry preserves and picante sauce.
- Place cream cheese on a medium serving dish. Cover with raspberry preserves and picante sauce mixture.
Nutritional Facts
Per 32 servings
- Calories: 44
- Carbohydrate: 5g
- Fat: 3g
- Protein: 1g
- Sugar: 4g
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