Cold Corn Salad

Cold Corn Salad

Recipe by LORI HAUSSY from allrecipes.com

Dinner 30 Mins.

Ingredients

6

6 servings

  • 1 (10 ounce) package frozen whole-kernel corn, thawed
  • ¼ cup diced yellow bell pepper
  • ¼ cup diced red bell pepper
  • ¼ cup diced green bell pepper
  • ½ red onion, chopped
  • ¼ cup chopped cucumber
  • 1 small tomato, chopped
  • ½ cup mayonnaise, or to taste

Instructions

  • In a large bowl, mix together the corn, yellow pepper, red pepper, green pepper, red onion, cucumber, tomato and mayonnaise. Adjust the amount of mayonnaise to your liking. Chill until serving.

Nutritional Facts

Per 6 servings

  • Calories: 185
  • Carbohydrate: 13g
  • Fat: 15g
  • Fiber: 2g
  • Protein: 2g
  • Sugar: 3g

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