Ingredients
6
6 servings
- •3 cups fresh blackberries
- •1 (15.25 ounce) package yellow cake mix
- •0.5 cup butter, softened
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Spread blackberries into a 9x13-inch glass baking dish.
- Place cake mix into a large bowl. Mix in butter until mixture resembles cornmeal. Sprinkle evenly over blackberries.
- Bake in the preheated oven until blackberries are tender and topping is golden brown, about 30 minutes.
Nutritional Facts
Per 6 servings
- Calories: 539
- Carbohydrate: 74g
- Fat: 26g
- Fiber: 5g
- Protein: 5g
- Sugar: 41g
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