Ingredients
4
4 servings
- •1 tablespoon toasted sesame oil
- •1 tablespoon soy sauce
- •3 cloves garlic, minced
- •1 teaspoon brown sugar
- •1 ½ pounds fresh asparagus, trimmed
- •2 tablespoons toasted sesame seeds
Instructions
- Preheat grill for high heat.
- In a bowl, mix sesame oil, soy sauce, garlic, and brown sugar. Place asparagus in the bowl, and toss to coat.
- Lightly oil a fine-mesh grill grate. Place asparagus on grate, and cook 8 minutes, until tender but firm. Garnish with sesame seeds to serve.
Nutritional Facts
Per 4 servings
- Calories: 100
- Carbohydrate: 10g
- Fat: 6g
- Fiber: 4g
- Protein: 5g
- Sugar: 4g
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