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A-Plus Italian Olive Oil Balsamic Bread Dip
Recipe by kalesdad from
allrecipes.com
Dinner,Appetizer
5 Mins.
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Ingredients
4
4 servings
•
3 large cloves garlic, minced
•
2 tablespoons balsamic vinegar
•
5 tablespoons extra-virgin olive oil
•
½ teaspoon crushed red pepper flakes
•
1 teaspoon fresh rosemary, chopped
•
1 pinch salt and black pepper
Instructions
Place the garlic, balsamic vinegar, olive oil, red pepper flakes, rosemary, and salt and pepper into a shallow bowl in that order. To serve, spoon small amount onto bread.
I made it
Nutritional Facts
Per 4 servings
Calories:
164
Carbohydrate:
3g
Fat:
17g
Fiber:
0g
Protein:
0g
Sugar:
1g
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