Ingredients
10
10 servings
- •1 sprig fresh oregano
- •1 sprig fresh thyme
- •1 cup olive oil
- •0.25 cup balsamic vinegar
- •salt and pepper to taste
Instructions
- In a medium glass mixing bowl combine the oregano, thyme, oil, vinegar, salt and pepper. Mix together and pour mixture into a bottle, using a funnel to keep yourself from losing oil. Cover tightly and store at room temperature.
Nutritional Facts
Per 10 servings
- Calories: 195
- Carbohydrate: 1g
- Fat: 22g
- Sugar: 1g
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