Ingredients
9 servings
- •0.5 cup grated Parmesan cheese
- •0.5 cup all-purpose flour
- •salt and pepper to taste
- •10 potatoes, peeled and cubed
- •0.5 cup butter, melted
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a bag combine Parmesan cheese, flour, salt and pepper; mix well. Place potatoes in bag and shake to coat.
- Pour butter into a 9x13 inch baking dish. Stir in potatoes.
- Bake in preheated oven for 1 1/2 hours, stirring occasionally.
Nutritional Facts
Per 9 servings
- Calories: 283
- Carbohydrate: 39g
- Fat: 12g
- Fiber: 3g
- Protein: 6g
- Sugar: 3g