Parmesan Potatoes

Parmesan Potatoes

Recipe by Marci Rogers from allrecipes.com

Dinner,Side Dish 2 Hr. 50 Mins.

Ingredients

9

9 servings

  • 0.5 cup grated Parmesan cheese
  • 0.5 cup all-purpose flour
  • salt and pepper to taste
  • 10 potatoes, peeled and cubed
  • 0.5 cup butter, melted

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a bag combine Parmesan cheese, flour, salt and pepper; mix well. Place potatoes in bag and shake to coat.
  • Pour butter into a 9x13 inch baking dish. Stir in potatoes.
  • Bake in preheated oven for 1 1/2 hours, stirring occasionally.

Nutritional Facts

Per 9 servings

  • Calories: 283
  • Carbohydrate: 39g
  • Fat: 12g
  • Fiber: 3g
  • Protein: 6g
  • Sugar: 3g

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