Ingredients
16 servings
- •1 cup Greek yogurt
- •1 teaspoon vanilla extract
- •½ cup confectioners' sugar
Instructions
- Whisk together yogurt, vanilla extract, and confectioners' sugar in a bowl until smooth. Refrigerate for at least 30 minutes before spreading on a cake or cupcakes.
Nutritional Facts
Per 16 servings
- Calories: 32
- Carbohydrate: 4g
- Fat: 1g
- Protein: 1g
- Sugar: 4g