Shredded Chicken Salad

Shredded Chicken Salad

Recipe by Nicole Scammell from allrecipes.com

Lunch 1 Hr. 20 Mins.

Ingredients

5

5 servings

  • 4 cups shredded cooked chicken
  • 4 stalks celery, minced
  • 2 large carrots, peeled and minced
  • 1 cup mayonnaise
  • ¼ cup sweet relish
  • 1 tablespoon spicy brown mustard
  • ½ medium lemon, juiced
  • ¾ teaspoon salt
  • ½ teaspoon ground black pepper

Instructions

  • Mix chicken, celery, carrots, mayonnaise, relish, mustard, lemon juice, salt, and pepper in a bowl until well combined. Place in the refrigerator to chill for at least 1 hour before serving.

Nutritional Facts

Per 5 servings

  • Calories: 560
  • Carbohydrate: 11g
  • Fat: 44g
  • Fiber: 2g
  • Protein: 32g
  • Sugar: 6g

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