Homemade Caramel Coffee Creamer

Name: Homemade Caramel Coffee Creamer
Total time: 15
Yield: 20
Ingredients: ¼ cup unsalted butter; 2 ½ cups half-and-half; ½ cup brown sugar; 1 tablespoon dark corn syrup (such as Karo®); 2 teaspoons vanilla extract

Recipe by Aminta bruzas from allrecipes.com

Drink 15 Mins.

Ingredients

20 servings

•

¼ cup unsalted butter
•

2 ½ cups half-and-half
•

½ cup brown sugar

•

1 tablespoon dark corn syrup (such as Karo®)
•

2 teaspoons vanilla extract

Instructions

Melt butter in a saucepan over medium heat. Stir in 1/2 cup half-and-half, brown sugar, and corn syrup; bring to a boil. Boil, without stirring, until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from water and placed on a flat surface, about 5 minutes. Stir in remaining half-and-half and vanilla extract.