Whole Wheat Pizza Dough

Whole Wheat Pizza Dough

Recipe by rosey cheeks from allrecipes.com

1 Hr. 15 Mins.

Ingredients

6

6 servings

  • 1 cup whole wheat flour
  • 1 cup all-purpose flour
  • 1 ¼ teaspoons instant yeast
  • ½ teaspoon white sugar
  • ¼ teaspoon salt
  • ¾ cup warm water
  • 2 tablespoons olive oil

Instructions

  • Mix whole wheat flour, all-purpose flour, yeast, sugar, and salt in a large bowl using a spoon. Pour in water and oil; mix until dough no longer sticks to the bowl. Turn dough onto a lightly floured surface and knead for 5 to 8 minutes.
  • Transfer dough to a greased bowl; cover bowl with a clean towel. Place bowl in the oven with the light turned on until risen, about 1 hour.

Nutritional Facts

Per 6 servings

  • Calories: 187
  • Carbohydrate: 31g
  • Fat: 5g
  • Fiber: 3g
  • Protein: 5g
  • Sugar: 1g

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