Cheddar Biscuits with Old Bay Seasoning

Name: Cheddar Biscuits with Old Bay Seasoning
Total time: 30
Yield: 8
Ingredients: 2 cups Original Bisquick® mix; 0.75 cup milk; 0.25 cup butter, melted; 0.5 cup shredded Cheddar cheese; 0.33333334326744 cup butter, melted; 0.25 teaspoon salt; 0.25 teaspoon OLD BAY® Seasoning; 0.25 teaspoon garlic powder; 0.25 teaspoon parsley flakes

Recipe by Bisquick from allrecipes.com

Dinner 30 Mins.

Ingredients

8 servings

•

2 cups Original Bisquick® mix
•

0.75 cup milk
•

0.25 cup butter, melted
•

0.5 cup shredded Cheddar cheese
•

0.33333334326744 cup butter, melted

•

0.25 teaspoon salt
•

0.25 teaspoon OLD BAY® Seasoning
•

0.25 teaspoon garlic powder
•

0.25 teaspoon parsley flakes

Instructions

Preheat the oven to 425 degrees F (220 degrees C).
Make the biscuits: In a medium bowl, stir together Bisquick, milk, melted butter, and Cheddar until a soft dough forms. Drop dough by spoonfuls to create eight biscuits on an ungreased cookie sheet.
Bake in the preheated oven until golden brown, 16 to 18 minutes.
Meanwhile, make the topping: In a small bowl, stir together melted butter, salt, Old Bay, garlic powder, and parsley flakes.
Remove biscuits from the oven and immediately brush with topping. Serve warm.