Ingredients
9
9 servings
- •2 cups biscuit mix
- •0.67 cup milk
- •0.5 cup shredded Cheddar cheese
- •2 tablespoons butter, melted
- •0.125 teaspoon garlic powder
Instructions
- Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
- Measure biscuit mix into a large bowl. Stir in milk and cheese until a soft dough forms. Drop 9 spoonfuls of the dough onto prepared baking sheet.
- Bake in preheated oven for 8 to 10 minutes, until golden brown. While biscuits bake stir together butter and garlic powder. Remove biscuits from oven and brush with butter mixture.
Nutritional Facts
Per 9 servings
- Calories: 162
- Carbohydrate: 18g
- Fat: 8g
- Protein: 5g
- Sugar: 2g
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