Quick Cheddar Garlic Biscuits

Quick Cheddar Garlic Biscuits

Recipe by Mossyoakgrl from allrecipes.com

Snack 20 Mins.

Ingredients

5

5 servings

  • 2 cups biscuit mix
  • 1 cup shredded mild Cheddar cheese
  • ⅔ cup milk
  • ¼ cup butter
  • ¼ teaspoon garlic powder

Instructions

  • Preheat an oven to 450 degrees F (230 degrees C). Grease a baking sheet.
  • Mix biscuit mix, Cheddar cheese, and milk together in a bowl using a wooden spoon until batter is soft and doughy, 30 seconds. Drop spoonfuls of batter onto the prepared baking sheet.
  • Bake in the preheated oven until biscuits are lightly browned and cooked through, 8 to 10 minutes.
  • Heat butter and garlic powder in a saucepan over low heat until melted, about 5 minutes. Brush garlic butter over cooked biscuits.

Nutritional Facts

Per 5 servings

  • Calories: 385
  • Carbohydrate: 32g
  • Fat: 25g
  • Fiber: 1g
  • Protein: 10g
  • Sugar: 3g

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