Ingredients
2 servings
- •0.25 cup soy sauce
- •2 tablespoons white wine
- •2 tablespoons lime juice
- •2 tablespoons olive oil
- •1 tablespoon grated fresh ginger
- •2 cloves garlic, minced
- •1 teaspoon sesame oil
- •0.25 teaspoon red pepper flakes
Instructions
- Mix soy sauce, wine, lime juice, olive oil, ginger, garlic, sesame oil, and pepper flakes until well combined.
Nutritional Facts
Per 2 servings
- Calories: 182
- Carbohydrate: 6g
- Fat: 16g
- Fiber: 1g
- Protein: 2g
- Sugar: 1g