Ingredients
2
2 servings
- •2 medium potatoes, diced
- •½ onion, chopped
- •3 strips bacon, cooked and crumbled
- •¼ cup green onion, sliced
- •1 teaspoon salt
- •½ teaspoon pepper
- •1 tablespoon taco seasoning
- •1 tablespoon olive oil
Instructions
- Preheat oven to 425°F (220°C).
- Combine all ingredients in a 9x9 inch (23x23 cm) square baking dish and mix evenly.
- Bake for 30 minutes, flipping every 10 minutes and serve.
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 495
- Carbohydrate: 36g
- Fat: 27g
- Fiber: 4g
- Protein: 24g
- Sugar: 4g
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