Ingredients
8
8 servings
- •1 (8 ounce) package cream cheese, softened
- •¼ cup sour cream
- •1 (4 ounce) container crumbled feta cheese
- •2 teaspoons garlic powder
- •2 teaspoons dried dill weed
Instructions
- Mix cream cheese, sour cream, feta cheese, garlic powder, and dill weed in a bowl until well blended.
- Cover and refrigerate for 30 minutes before serving.
Nutritional Facts
Per 8 servings
- Calories: 153
- Carbohydrate: 2g
- Fat: 14g
- Fiber: 0g
- Protein: 5g
- Sugar: 1g
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