Ingredients
6
6 servings
- •¼ cup extra-virgin olive oil
- •¼ cup rice wine vinegar
- •⅛ cup prepared ponzu sauce
- •⅛ cup honey
- •2 cloves garlic, finely chopped
Instructions
- Whisk olive oil, rice vinegar, ponzu sauce, honey, and garlic in a small bowl until blended.
Nutritional Facts
Per 6 servings
- Calories: 110
- Carbohydrate: 7g
- Fat: 9g
- Protein: 0g
- Sugar: 6g
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