Ingredients
2
2 servings
- •2 pita bread rounds
- •3 tablespoons mayonnaise
- •3 tablespoons tahini (sesame-seed paste)
- •1 tomato, sliced
- •1 pinch salt
- •4 slices firm tofu
- •1 dash soy sauce
Instructions
- Preheat the broiler of your oven.
- Split pita bread rounds in half between the middle so that you have 4 round pieces. Spread mayonnaise on one half of each, and tahini on the other half. Place tomato slices onto mayonnaise halves, and sprinkle with a pinch of salt. Place 2 slices of tofu onto tahini halves, and sprinkle a few drops of soy sauce over. Place the open sandwiches on a large baking sheet.
- Broil in the preheated oven until hot and bread is slightly toasted, about 4 minutes. Close the halves of each sandwich together, and cut into wedges to serve.
Nutritional Facts
Per 2 servings
- Calories: 549
- Carbohydrate: 44g
- Fat: 35g
- Fiber: 5g
- Protein: 20g
- Sugar: 4g
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