Ingredients
6
6 servings
- •cooking spray
- •½ cup milk
- •½ cup all-purpose flour
- •2 eggs, lightly beaten
- •¼ teaspoon salt
- •2 tablespoons butter, cut into 6 pieces
- •½ cup grated sharp Cheddar cheese
- •¼ cup brown sugar
- •¼ teaspoon ground nutmeg
- •1 pear, thinly sliced
Instructions
- Preheat oven to 400 degrees F (200 degrees C). Spray 6 custard cups with cooking spray.
- Pour milk, flour, eggs, and salt in a bowl. Mix until batter is fully combined.
- Place a piece of butter in each prepared cup. Sprinkle each cup with Cheddar cheese, brown sugar, and nutmeg; line each evenly with pear slices. Pour batter evenly into the prepared cups.
- Bake in the preheated oven until golden brown, 15 to 20 minutes.
Nutritional Facts
Per 6 servings
- Calories: 201
- Carbohydrate: 23g
- Fat: 10g
- Fiber: 1g
- Protein: 7g
- Sugar: 13g
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