Ingredients
3
3 servings
- •¾ cup whole milk
- •2 tablespoons brown sugar
- •3 slices white bread
- •1 tablespoon maple syrup, or to taste
Instructions
- Stir together milk and sugar in a saucepan until well combined. Bring to a boil over medium-high heat, being careful that the milk doesn't burn.
- Remove from heat and allow to cool slightly. Soak bread in the sweetened milk.
- Heat a non-stick skillet over medium heat and quickly brown the soaked bread on both sides. Serve hot with maple syrup.
Nutritional Facts
Per 3 servings
- Calories: 155
- Carbohydrate: 29g
- Fat: 3g
- Fiber: 1g
- Protein: 4g
- Sugar: 17g
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