Ingredients
14
14 servings
- •½ cup pure maple syrup
- •¼ cup balsamic vinegar
- •1 tablespoon fresh lemon juice
- •1 clove garlic, minced
- •1 teaspoon dry mustard
- •1 teaspoon salt
- •½ teaspoon dried basil
- •¼ teaspoon ground black pepper
- •1 cup extra-virgin olive oil
Instructions
- Blend maple syrup, balsamic vinegar, lemon juice, garlic, dry mustard, salt, basil, and black pepper in a blender until smooth; stream olive oil into the mixture while blending and continue blending until dressing is thick and creamy.
Nutritional Facts
Per 14 servings
- Calories: 178
- Carbohydrate: 9g
- Fat: 16g
- Protein: 0g
- Sugar: 7g
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