Ingredients
12
12 servings
- •1.5 cups pineapple juice
- •2 tablespoons honey
- •2 tablespoons ketchup
- •2 tablespoons brown sugar
- •1 tablespoon low-sodium soy sauce
- •1 tablespoon hoisin sauce
- •2 cloves garlic, minced
- •1 tablespoon finely chopped fresh ginger root
Instructions
- Combine pineapple juice, honey, ketchup, brown sugar, soy sauce, hoisin sauce, garlic, and ginger in a saucepan over medium heat. Whisk until well blended. Bring to a boil, stirring occasionally. Reduce heat to simmer; cook, stirring occasionally, until thickened, 25 to 30 minutes.
Nutritional Facts
Per 12 servings
- Calories: 43
- Carbohydrate: 11g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 9g
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