Ingredients
4
4 servings
- •1 cup fresh cilantro, chopped
- •1 cup fresh parsley, chopped
- •½ yellow onion, diced
- •3 cloves garlic, peeled
- •¼ cup olive oil
- •2 tablespoons red wine vinegar
- •½ teaspoon salt
- •½ teaspoon pepper
- •1 lime, juiced
Instructions
- Place all ingredients in a food processor or blender and blend until combined.
- Serve the chimichurri with your favorite steak, on chicken wings, roasted potatoes, or as a dressing for your favorite salad!
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 144
- Carbohydrate: 6g
- Fat: 13g
- Fiber: 1g
- Protein: 0g
- Sugar: 2g
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