Ingredients
6
6 servings
- •0.5 cup water
- •1 cup white sugar
- •0.5 cup red wine vinegar
- •1 tablespoon celery seed
- •1 small red onion, thinly sliced
- •2 large cucumbers, chopped
- •6 roma (plum) tomatoes, sliced
- •1 green bell pepper, diced
- •1 red bell pepper, diced
Instructions
- In a saucepan over medium heat, combine the water, sugar, vinegar and celery seed. Stir until dissolved.
- In a medium-size mixing bowl, layer the red onion, cucumber, tomatoes, green bell pepper and red bell pepper. Pour sugar mixture over vegetables, cover and refrigerate overnight. Serve chilled.
Nutritional Facts
Per 6 servings
- Calories: 178
- Carbohydrate: 44g
- Fat: 1g
- Fiber: 3g
- Protein: 2g
- Sugar: 37g
Related Recipes
Sweet and Sour Dressing
Sweet and Sour Greens
Sweet and Sour Slaw
Sweet and Tangy Cucumber Salad
Sweet Sauce for Vegetables
Sweet and Sour Pepper Pork
Sweet and Sour Beef and Cabbage
Sweet and Sour Pasta Salad
Sweet and Sour Salad Dressing
Raw Veggie Picnic Salad
Baked Sweet Potato with Onions and Red Peppers
