Ingredients
4 servings
- •2 cups water
- •1 cup milk
- •1 cup steel-cut oats
- •1 apple - peeled, cored, and chopped
- •2 tablespoons brown sugar
- •1.5 tablespoons butter, cut into 6 pieces
- •0.5 teaspoon ground cinnamon
- •0.25 teaspoon salt
Instructions
- Combine water, milk, oats, apple, brown sugar, butter, cinnamon, and salt in a slow cooker; mix well.
- Cook on Low for 1 hour. Reduce heat to Simmer or Warm and cook for 7 to 8 more hours.
Nutritional Facts
Per 4 servings
- Calories: 223
- Carbohydrate: 42g
- Fat: 3g
- Fiber: 5g
- Protein: 7g
- Sugar: 14g