Ingredients
4
4 servings
- •3 cups water
- •1 cup steel-cut oats
- •1 apple, or more to taste, chopped
- •1 ½ teaspoons ground cinnamon
- •½ teaspoon salt
- •¼ teaspoon ground nutmeg
Instructions
- Combine water, oats, apple, cinnamon, salt, and nutmeg in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Seal vent. Select Manual function; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Release remaining pressure naturally. Stir and remove pot carefully with oven mitts.
Nutritional Facts
Per 4 servings
- Calories: 171
- Carbohydrate: 33g
- Fat: 3g
- Fiber: 5g
- Protein: 5g
- Sugar: 5g
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