Ingredients
8 servings
- •2 pounds ground turkey
- •1 cup milk
- •1 cup Italian seasoned bread crumbs
- •2 eggs
- •1 teaspoon salt
- •0.25 teaspoon pepper
- •0.75 pound Colby cheese, cut into 1/2-inch cubes
- •0.5 cup ketchup
Instructions
- Preheat oven to 400 degrees F (200 degrees C).
- In a bowl, mix the turkey, milk, bread crumbs, and eggs by hand. Season with salt and pepper. Fold the cheese cubes into the mixture. Transfer to a loaf pan, and top with ketchup.
- Bake 1 hour in the preheated oven, to an internal temperature of 180 degrees F (85 degrees C).
Nutritional Facts
Per 8 servings
- Calories: 440
- Carbohydrate: 17g
- Fat: 25g
- Fiber: 1g
- Protein: 38g
- Sugar: 6g