Ingredients
12
12 servings
- •2 eggs
- •1 cup white sugar
- •1 cup milk
- •3 tablespoons vegetable oil
- •3 cups all-purpose flour
- •1 teaspoon salt
- •4 teaspoons baking powder
- •1 cup fresh blueberries
- •0.5 cup chopped walnuts
Instructions
- Mix together beaten eggs with the sugar. Add milk and melted shortening or vegetable oil.
- Sift together flour, salt, and baking powder. Combine mixtures, stirring only until blended. Carefully fold in fresh or frozen blueberries and broken walnut pieces.
- Pour into greased 5 x 12 inch loaf pan. Bake at 350 degrees F (175 degrees C) for 50-60 minutes. Cool in pan but try to turn it out of pan before it is totally cool. It will be easier to remove. Can also be made in a normal size loaf pan or can be made into 2 pans.
Nutritional Facts
Per 12 servings
- Calories: 270
- Carbohydrate: 44g
- Fat: 8g
- Fiber: 2g
- Protein: 6g
- Sugar: 19g
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