Ingredients
9 servings
- •2 pounds skinless, boneless chicken breast halves - cut into strips
- •1 (10.75 ounce) can condensed cream of mushroom soup
- •1 cup sour cream
- •0.5 (8 ounce) package cream cheese, softened
- •2 cloves garlic, minced
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken in an ungreased 9x13 inch baking dish. In a medium bowl combine the soup, sour cream, cream cheese and garlic. Mix well and pour mixture over chicken.
- Bake uncovered in preheated oven for 1 hour.
Nutritional Facts
Per 9 servings
- Calories: 239
- Carbohydrate: 4g
- Fat: 13g
- Protein: 26g
- Sugar: 1g