Flaked Salmon Salad with Dijon, Lemon, and Capers
Recipe by ChristineM from allrecipes.com
Lunch 5 Mins.
Ingredients
2
2 servings
- •¼ cup nonfat plain yogurt
- •1 tablespoon mayonnaise
- •1 teaspoon Dijon mustard
- •1 teaspoon freshly squeezed lemon juice
- •1 medium scallion, chopped
- •1 ½ teaspoons capers, drained and chopped
- •1 ½ teaspoons chopped fresh dill
- •salt and ground black pepper to taste
- •1 ½ cups cooked flaked salmon
Instructions
- Whisk yogurt, mayonnaise, mustard, and lemon juice together in a bowl. Stir in scallion, capers, and dill; season with salt and pepper. Fold in flaked salmon.
Nutritional Facts
Per 2 servings
- Calories: 251
- Carbohydrate: 4g
- Fat: 16g
- Fiber: 0g
- Protein: 21g
- Sugar: 3g
Related Recipes
Healthy Dijon Salmon for One
Salmon Salad
Creamy Salmon Salad with Mayo
Grilled Dijon-Lemon Pepper Salmon
Salmon Salad Sandwich
Quick Salmon Salad
Quick and Easy Salmon Salad
Lemony Salmon with Watercress Salad
Chef John's Baked Lemon Pepper Salmon
Maple Dijon Salmon
Chef John's Salmon
